Thai Hom Mali Jasmine Rice

Thai Hom Mali Jasmine Rice

Premium Thai rice with natural floral aroma, delicate flavor, and exceptional quality.

Preparation

Bring 750ml of cold water to boil in an uncovered pan, add 50g rice, reduce heat and simmer for 11-12 minutes until cooked. Drain through a sieve then serve.

Nutrition Facts

Approx. per 100g
Energy 1473kJ / 352kcal /
Fats 0.7 g
of which saturates 0.3 g
Carbohydrates 79 g
of which sugars 0 g
Fibre 0.5 g
Proteins 6.8 g
Salt 0 g

Peacock Thai Hom Mali Jasmine Rice is grown in the highlands of Thailand, where it develops a soft, natural aroma with a delicate floral flavor. It is produced and packaged in our factory in Thailand under the highest quality standards and has a shelf life of two years.

This jasmine variety is the most premium, with 100% natural floral and buttery aroma and flavor, characteristic of the jasmine flower. The green logo certifies that it is Hom Mali rice, the highest standard of jasmine rice worldwide.

Renowned for its quality and long, shiny grains, Peacock Thai Hom Mali Jasmine Rice offers, when cooked, a soft and slightly sticky texture, with a natural jasmine aroma and delicious flavor that transforms every dish into an exceptional culinary experience.

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