Fragrant Jasmine Rice with Tomato Sauce: Easy One-Pot Meal with Peacock Rice

By Peacock Rice

Last updated: 19/11/2025

40 min.
40 min.
Easy
2-3 Serv.
Comfort Food / Global

A Classic Flavour Combination

In this recipe, we bring you a delicious and flavourful version of rice paired with a homemade tomato sauce. This classic combination is a comforting dish that can be enjoyed on its own or as an accompaniment to meats, chicken, or vegetables. Follow these simple steps to prepare a satisfying, flavour-packed meal perfect for the entire family.

For this dish, the rice’s quality is vital, as it must absorb the rich tomato flavours without becoming overly starchy. Peacock Thai Jasmine Fragrant Rice is the ideal choice; its beautiful aroma and slightly firm texture ensure that every grain is perfectly cooked and infused with the sauce.

Ingredients

Elaboration

  • 1 - Ingredient Prep

  • 2 - Prepare the Fresh Tomatoes

    Grate the two large fresh tomatoes using a manual vegetable grater. This creates a smooth pulp that melts into the sauce.

  • 3 - Sauté Onion and Garlic

    In a pot, sauté the chopped onion in a little olive oil until it turns translucent (about 5-7 minutes). This releases the essential flavour base. Then, add the crushed/minced garlic and let it simmer for about 3 minutes until aromatic, being careful not to let it burn.

  • 4 - Incorporate Tomato Base

    Once the garlic is fragrant, incorporate the grated tomatoes into the pot and mix them with the onion and garlic.

  • 5 - Intensify the Flavour

    To deepen the sauce’s flavour and colour, add one tablespoon of tomato paste. Stir well until it’s fully combined.

  • 6 - Season the Sauce

    Now, season generously with salt and pepper. For those who enjoy a little heat, you can also add chili flakes to your taste. For a distinctive aromatic touch, carefully add a small amount of dried oregano, as its flavour is quite strong.

  • 7 - Adding Oregano

    For a hint of distinctive aroma, gently add a small amount of oregano, as its flavor is quite strong.

  • 8 - Cook the Pepper and Rice

    In a separate frying pan (or directly in the sauce pot if using a large one), simmer the chopped green bell pepper for 5 minutes over low heat to soften it slightly. Next, add the Peacock Thai Jasmine Fragrant Rice and ensure you mix it well with the pepper. This helps the rice grains toast slightly, enhancing their final texture.

  • 9 - Combine Ingredients

    Add the whole cherry tomatoes to the rice and pepper mixture. Now, pour in the tomato sauce you previously prepared. Mix everything together so the rice is fully coated with the delicious sauce flavours.

  • 10 - Final Cooking and Absorption

    After simmering for a few minutes over low heat, pour in the vegetable stock (or water). Bring the mixture to a gentle boil, then reduce the heat, cover the pot, and let it cook until all the liquid is absorbed and the rice is perfectly cooked (about 15-20 minutes).

  • 11 - Service

    Finally, serve your Fragrant Jasmine Rice with Tomato Sauce in individual dishes. Garnish with a little fresh chopped parsley or a few extra cherry tomatoes. Enjoy this simple yet satisfying meal!

Conclusion

With this recipe, you can enjoy a quick, healthy, and highly flavourful meal without sacrificing quality. By choosing Peacock Thai Jasmine Fragrant Rice, you guarantee an aromatic and tender base that perfectly complements the rich tomato sauce. If this recipe has inspired you, don’t hesitate to explore other flavourful rice ideas!

Rating of this recipe

Be the first person to leave a review!

A recipe from... Peacock Rice

Rice for every family

More recipes with